Quality |
Quality from selection to saleAs a producer of calf milk replacer and veal, we are part of the production chain. This is something we are aware of and for that reason we give a broad interpretation to quality assurance. Meticulous tracking and tracing gives us insight into the logistics chain between raw material and end product at all times (even after delivery).Klaremelk production practices comply with HACCP and GMP+ standardsWe comply with the strictest standards. Standards which apply to all the key business processes. We are HACCP and GMP+ certified, for example. This guarantees hygiene in the factory and the monitoring of the production processes.The objective? Products which are safe for the animal and for the consumer of the meat. This guarantee fits in perfectly with the Integrated Chain Management Regulations for veal calves (ICM), which also set requirements of the quality of our calf farms. As an ICM accredited company, we also comply with the standards of the SKV (Stichting Kwaliteitsgarantie Vleeskalversector - Veal Sector Quality Assurance Foundation. The SKV carries out strict inspections for the presence of prohibited materials, to prevent these being used in veal calf farming. This ultimately ensures a healthy piece of veal for the consumer. We are also certified for QS. Thanks to the careful inspection of all the processes, we can improve your results and guarantee the safety of the veal more than ever! 
|
